Skip to main content

El Chef del Jazz

RaĆ­z de galanga en polvo

Si la mostaza y el jengibre tuvieran un hijo, serƭa el galangal seco, con sabor a mostaza, a pino, ligeramente cƭtrico y picante, que forma parte de la "trinidad" indonesia, de la comida tailandesa y de los currys indios, y que tambiƩn resulta muy sabroso en los platos norteamericanos.

2,7 oz./77 g

Descripción del producto

PROPƓSITO

ĀæQUƉ ES?

Galangal (Ga•LAN•gull) is in the same family of rhizomes as ginger root, but, like turmeric, another rhizome, that’s about where the comparison ends.

Part of the ā€œtrinityā€ of Balinese cooking, along with ginger, and turmeric, it also is a role player in Javanese, Indonesian, Thai, Indian, and other national cuisines.

This is an organic, non-GMO spice from FreshJax, a family-owned spice company.

EXPERIENCIA

Galangal has a dried-mustard-like quality, with notes of citrus, and piney flavors. Ā It is definitely more of a role player, blended with ginger, turmeric, or other spices to add that warm pungent richness.

Fresh, it is far more aromatic, and it peels and chops like ginger.

Dried, as it is here,Ā is a lot tougher. It comes sliced, whole, or powdered (here).

The powdered is most ideal for recipes as a seasoning, or a quick addition to curries, stews, etc.

GEOGRAFƍA CULINARIA

Galangal is native to Java, and widely used from Indonesia to Malaysia as a food flavoring and spice. It’s also grown in China, India and most of South East Asia.Ā Polish Å»ołądkowa Gorzka vodkaĀ uses galangal as one of its flavorants.

USOS TRADICIONALES

IMPROVISATIONAL ā€˜RIFFS’

LA HISTORIA

Galangal is an important herb throughout much of the world. Ā It was first harvested in Java, then in China, going back over 1500 years. In the Middle Ages, it was one of the prized spices that made its way into Europe. One historic use involved a process of spitting the juice from the chewed root onto the floor of a courtroom before the judge enters, a good omen to guarantee a winning case.

ALIAS

Albanian: Pluhur Rrƫnje Galangali

Arabic: Ł…Ų³Ų­ŁˆŁ‚ Ų¬Ų°Ų± Ų§Ł„Ų®ŁˆŁ„Ł†Ų¬Ų§Ł†

Armenian: Ō³Õ”Õ¬Õ”Õ¶Õ£Õ”Õ¬Õ« Õ”Ö€Õ“Õ”ÕæÕ« փոշի

Azerbaijani: Toz Galangal Kökü

Basque: Galanga Sustrai Hautsa

Belarusian: ŠŸŠ°Ń€Š°ŃˆŠ¾Šŗ ŠŗŠ¾Ń€Š°Š½Ń галангала

Bengali: ą¦—ą¦¾ą¦²ą¦¾ą¦™ą§ą¦—ą¦¾ą¦² মূল গুঁঔ়ো

Bosnian: Prah Korijena Galangala

Bulgarian: ŠŸŃ€Š°Ń… от корен галангал

Catalan: Pols d’Arrel de Galanga

Chinese (Simplified): é«˜č‰Æå§œę ¹ē²‰

Chinese (Traditional): é«˜č‰Æč–‘ę ¹ē²‰

Croatian: Prah Korijena Galangala

Czech: PrÔŔek z Kořene Galangalu

Danish: Galangarrod Pulver

Dutch: Galangawortelpoeder

English: Galangal Root Powder

Estonian: Galangali Juurepulber

Finnish: Galangaljuurijauhe

French: Poudre de Racine de Galanga

Georgian: įƒ’įƒįƒšįƒįƒœįƒ’įƒįƒšįƒ˜įƒ” įƒ¤įƒ”įƒ”įƒ•įƒ˜įƒ” įƒ¤įƒ®įƒ•įƒœįƒ˜įƒšįƒ˜

German: Galgantwurzelpulver

Greek: Σκόνη Δίζας Γκαλανγκάλ

Gujarati: ગલાંગલ મૂળ પાવઔર

Hebrew: אבקת שורש גלנגל

Hindi: गलंगल जऔ़ पाउऔर

Hungarian: Galanga GyƶkƩrpor

Icelandic: Galangarótarduft

Indonesian: Bubuk Akar Lengkuas

Irish: Púdar Fréimhe Galangal

Italian: Polvere di Radice di Galanga

Japanese: ć‚¬ćƒ©ćƒ³ć‚¬ćƒ«ę ¹ē²‰ęœ«

Kannada: ą²—ą²²ą²¾ą²‚ą²—ą²²ą³ ಬೇರು ಪುಔಿ

Kazakh: Галангал Тамыры Ұнтағы

Khmer: įž˜įŸ’įžŸįŸ…įž«įžŸįž€įž¶įž›įž¶įŸ†įž„įž€įž¶įž›įŸ‹

Korean: ź°ˆėž‘ź°ˆ 뿌리 분말

Lao: ąŗœąŗ»ąŗ‡ąŗ®ąŗ²ąŗąŗąŗ²ąŗ„ąŗ±ąŗ‡ąŗąŗ²ąŗ™

Latvian: Galangala Saknes Pulveris

Lithuanian: Galangalo Å aknies Milteliai

Macedonian: ŠŸŃ€Š°ŃˆŠ¾Šŗ оГ ŠšŠ¾Ń€ŠµŠ½ ГалангaŠ»

Malay: Serbuk Akar Lengkuas

Malayalam: ą“—ą“²ą“¾ą“‚ą“—ąµ½ ą“µąµ‡ąµ¼ ą“ŖąµŠą“Ÿą“æ

Mongolian: Галангал Ņ®Š½Š“ŃŃ ŠŃƒŠ½Ń‚Š°Š³

Nepali: गलांगल जरा ą¤§ą„ą¤²ą„‹

Norwegian: Galangarotpulver

Persian (Farsi): پودر Ų±ŪŒŲ“Ł‡ گالانگال

Polish: Proszek z Korzenia Galangalu

Portuguese: Pó de Raiz de Galanga

Punjabi: ਗਲਾਂਗਲ ਜੜ ਪਾਊਔਰ

Romanian: Pudră de Rădăcină de Galangal

Russian: ŠŸŠ¾Ń€Š¾ŃˆŠ¾Šŗ ŠŗŠ¾Ń€Š½Ń галангала

Serbian: ŠŸŃ€Š°Ń… корена галангала

Sinhala: ą¶œą¶½ą¶‚ą¶œą¶½ą·Š ą¶øą·”ą¶½ą·Š ą¶šą·”ą¶©ą·”

Slovak: PrÔŔok z Koreňa Galangalu

Slovenian: Prah Korenine Galangala

Spanish: Polvo de RaĆ­z de Galanga

Swahili: Poda ya Mizizi ya Galanga

Swedish: Galangarotpulver

Tamil: ą®•ą®²ą®¾ą®™ąÆą®•ą®²ąÆ ą®µąÆ‡ą®°ąÆ பொடி

Telugu: ą°—ą°²ą°¾ą°‚ą°—ą°²ą± వేరు పొఔి

Thai: ąøœąø‡ąø£ąø²ąøąø‚ą¹ˆąø²

Turkish: Galangal Kökü Tozu

Ukrainian: ŠŸŠ¾Ń€Š¾ŃˆŠ¾Šŗ ŠŗŠ¾Ń€ŠµŠ½Ń галангалу

Urdu: گالانگل جڑ پاؤڈر

Uzbek: Galangal Ildizi Kukun

Vietnamese: Bį»™t Rį»… Riềng

Welsh: Powdr Gwraidd Galangal

Yiddish: גאַלאַנגאַל ×•×•×Öø×Ø×¦×œ פּודער

Zulu: Impuphu Yempande YeGalanga

Where to Find It
SpiceJungle.com

Get topĀ qualityĀ from our friends at SpiceJungle..

TambiƩn te puede gustar...