The Greeks called it “courage.” The French fell in love with it. If you don’t already have the thyme, make it! Have the courage to fall in love with this foundational culinary herb.
Chef Brian Ross, aka “The Jazz Chef” creates improvisational recipes that blend and bend traditional foods, spices, and methods, into something new. By home chefs, from around the world, for home chefs, this site is dedicated to encouraging us all to share the millions of ways that the meals that we share with our friends, families, loved ones, or complete strangers, are celebtrated, and shared in this global forum.