Menu

Home
Recipes
- Home Run Hits
- I Want to Make…
  - Barbecue (BBQ)
  - Breads
    - Griddled Breads
  - Cocktails / Mixed Drinks
  - Condiments
    - Mayos & Aiolis
  - Desserts
  - Egg Dishes
  - Muffins
    - DruryLane™ Collection
  - Sandwiches
    - Hot Dogs
    - That’s a Wrap!
  - Sauces
  - Small bites
  - Snacks
  - Spice Blends
  - Soups
  - Salads
  - Lactose Free
  - Vegan
  - Vegetarian
- By Courses
  - Appetizers
  - Soups
  - Main Courses
  - Salads
  - Desserts
- By Lifestyle
- By Meal Type
  - Breakfast
    - Brunch
  - Lunch
    - Linner
  - Dinner
  - Snacks
  - Late night
- Servings
  - Serves 1
  - Serves 2
  - Serves 3
  - Serves 4
  - Serves 5-7
  - Serves 8-10
- Cuisines/World Foods
  - African
  - North American
    - American
      - Cajun-Creole
      - New Mexican
  - South American
    - Brazilian
    - Peruvian
  - Asian
    - Chinese
      - Anhui
      - Cantonese
      - Fujian
      - Shandong (Lu)
      - Sichuan
    - South Asian
      - Indian
    - Southeast Asian
      - Thai
        
        Vietnamese
    - Western Asia
      - Arabic – Western Asia
  - Cultural/Religious
    - Halal
    - Jewish
  - European
    - Danish
    - French
    - German
    - Italian
    - Spanish
    - Swedish
Spicedex™
Choicestuff™
- Choicestuff™ Foods
  - Dairy
    - Butters
    - Cheese
  - Fresh Chiles
  - Condiments & Pastes
    - Arabic
  - Eggs
  - Flours
  - Jam, Jelly & Marmalade
  - Mushrooms
  - Oils
  - Rice
  - Sauces
  - Seeds
  - Shortening
  - Sugars & Sweeteners
  - Rise and Thicken
  - Flavorants
  - Vegetables – Canned
    - Tomatoes
- Choicestuff™
- Wine & Spirits
  - Spirits
    - Absinthe
    - Gin
    - Rum
      - Cachaça
    - Vodka
    - Whisky
      - Bourbon Whiskey
      - Rye
  - Wines
Books
Chefs
- The Jazz Chef
- La Diva dei Dolci
Learn
Travel
Contact Us

Category: Muffins

Schrödinger’s Pumpkin Muffins

Schrödinger’S Pumpkin Muffins The Jazz Chef Aren’t pumpkin muffins culinarily “dead” after the holidays? We eat and eat and eat the omnipresent orange squash from Halloween to New Years. By January, …

I’m Looking For…

Search for:

Improvise At Home

Cook beyond at home! Improvise. Invent. Discover. Wow your family and friends. You don't have to be a famous chef to be an amazing one.

All That Amazes

Bernard Clayton’s New Complete Book of Breads
Egging You On: Sourcing Great Eggs
Swedish Pancakes (Tunna Pannkakor)
Atlas Never-Whipped Cream
Pasta Kermit

Products

La Tourangelle Peanut Oil $11.99
Cayenne Pepper (Ground) $7.46
Mustard Powder (White Mustard) $7.36
Chef'n FreshForce Lemon Juicer $24.41
Green Cardamom $8.31

{"cart_token":"","hash":"","cart_data":""}