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Home
Recipes
- Home Run Hits
- I Want to Make…
  - Griddled Breads
  - Barbecue (BBQ)
  - Breads
  - Cocktails / Mixed Drinks
  - Condiments
    - Mayos & Aiolis
  - Desserts
    - Pastries
    - Cakes
    - Puddings
  - Egg Dishes
  - Muffins
    - DruryLane™ Collection
  - Sandwiches
    - Hot Dogs
    - That’s a Wrap!
  - Sauces
  - Small bites
  - Snacks
  - Spice Blends
  - Soups
  - Salads
  - Lactose Free
  - Vegan
  - Vegetarian
- By Courses
  - Appetizers
  - Soups
  - Main Courses
  - Salads
  - Desserts
- By Lifestyle
- By Meal Type
  - Breakfast
    - Brunch
  - Lunch
    - Linner
  - Dinner
  - Snacks
  - Late night
- Servings
  - Serves 1
  - Serves 2
  - Serves 3
  - Serves 4
  - Serves 5-7
  - Serves 8-10
Spicedex™
Choicestuff™
Chefs
- The Jazz Chef
- La Diva dei Dolci
Learn
Travel
LOGIN
SUBSCRIBE
English
- Español

The Jazz Chef > Blog > Recipes > I Want to Make... > Meals > Late night

Late night

That thing you eat when you get home late, work or party night, or to share with friends when the evening doesn’t want to stop.

Tomato Soup Tébar

Tomato Soup Tébar

THE COOK’S TOURhttps://youtu.be/VPbOezciQV8Named for the always intriguing Spanish Jazz guitarist Ximo Tébar, this Iberian-influenced roasted tomato soup has two speeds....

Cauliflowah Cumin Chowdah

My confession: You know. You "experiment" in college. I used to be ashamed of it, but I can say it...

Baksheesh Popcorn

Why would I call this riff on my house popcorn a bribe (baksheesh)? Everyone who cooks for a family knows that...

Chef Brian Ross, aka “The Jazz Chef,” and his team of home chefs, from around the world, create both traditional and improvisational recipes that blend and bend traditional foods, spices, and methods, into new creations. By Home Chefs. For Home Chefs™ We dedicate this site to sharing the millions of ways that meals are prepared, enjoyed, shared, and celebrated.

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